11th Oct, 2025

Grilled Whole Rainbow Trout | Best Trout Fish Restaurant in Kathmandu – Rosemary Kitchen

Grilled Whole Rainbow Trout – Fresh Nepali Trout at Its Finest | Rosemary Kitchen, Kathmandu

When it comes to authentic and fresh Nepali trout, Rosemary Kitchen in Thamel, Kathmandu, stands as one of the best seafood and fine dining restaurants in Nepal. Our Grilled Whole Rainbow Trout is a true showcase of freshness, flavor, and culinary craftsmanship — prepared with love and served with elegance.

This exquisite dish features a whole Rainbow Trout, freshly sourced from the pristine rivers of Nepal, expertly grilled to perfection to preserve its delicate flavor and texture. It’s complemented by a rich mustard sauce, parsley potatoes, and a selection of seasonal vegetables, offering a perfect balance of taste, color, and nutrition. Every bite delivers a harmony of smoky grill notes, creamy mustard tang, and fresh garden crispness.

At Rosemary Kitchen Kathmandu, we believe in celebrating local ingredients with international techniques. Our chefs use organic produce and sustainably sourced fish, ensuring every plate supports both health and the environment. The Grilled Whole Rainbow Trout is one of our signature dishes — highly recommended by locals and international guests alike who seek authentic Nepali fish cuisine with a Mediterranean touch.

Whether you’re a seafood enthusiast, a traveler exploring Thamel, or a local foodie searching for the best trout fish restaurant in Kathmandu, this dish is a must-try. Pair it with a glass of white wine or our handcrafted herbal drinks for a memorable fine dining experience that captures the true spirit of Rosemary Kitchen.

Visit Rosemary Kitchen, Thamel, and discover why our Grilled Whole Rainbow Trout is often praised as the best fish dish in Kathmandu — a perfect blend of Nepali freshness and European flavor.