11th Oct, 2025

Garlic Prawn | Best Seafood & Pasta in Kathmandu – Rosemary Kitchen

Garlic Prawn – A Creamy Seafood Classic at Rosemary Kitchen, Kathmandu

For seafood lovers searching for the best prawn dish in Kathmandu, the Garlic Prawn at Rosemary Kitchen, Thamel is a true culinary masterpiece. Known as one of the top fine dining restaurants in Nepal, we blend the freshness of locally sourced seafood with authentic Mediterranean and Italian flavors to create an unforgettable dining experience.

Our Garlic Prawn features tender, pan-fried prawns cooked to perfection and tossed in a creamy garlic butter sauce that’s rich, velvety, and full of flavor. The prawns are served with perfectly cooked spaghetti and a mix of seasonal vegetables, bringing together a comforting balance of taste and nutrition in every bite.

At Rosemary Kitchen Kathmandu, we’re dedicated to serving fresh, organic, and healthy dishes prepared with passion. The buttery aroma of garlic, the mild sweetness of prawns, and the freshness of herbs combine beautifully to give this dish a distinctive character that keeps our guests coming back.

Whether you’re visiting Thamel for the first time or you’re a local food enthusiast, our Garlic Prawn dish is a must-try for anyone who enjoys creamy seafood pasta with a touch of elegance. Pair it with a chilled glass of white wine or one of our handcrafted beverages for a perfect meal that captures the heart of Mediterranean cuisine in Nepal.

Step into Rosemary Kitchen, the best restaurant in Kathmandu, and experience how our Garlic Prawn with Spaghetti transforms simple ingredients into a luxurious seafood delight — fresh, flavorful, and unforgettable.